Utility kitchen knives
Utility kitchen knives can perform all common kitchen tasks, such as processing and cleaning vegetables, slicing meat or herbs. Kitchen utility knife usually has a blade long 10 - 15 cm. Utility knife is smaller than chef knife and bigger than paring knife.
An exclusive kitchen knife with a 19.5 cm long blade made of Japanese damascus steel (hardness up to 61 HRC). The knife is mainly suitable for deli meats.
An exclusive large kitchen knife with a 23 cm long blade made of Japanese damascus steel (hardness up to 61 HRC). The composite G10 material handle is solid, durable and...
A kitchen knife with a 23 cm long blade of high-quality Japanese stainless steel AUS-8. The G10 handle is solid, durable and pleasant to touch. The knife is mainly suitable for...
A large kitchen knife with a 20 cm long blade of high-quality Japanese stainless steel AUS-8. The composite G10 material handle is solid, durable and pleasant to touch. The...
