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Honing and sharpening steels
Honing and sharpening steels are used to maintain and fine-tune the knife edge. Honing steel, is usually made of steel and has round or oval shape. Honing steel is used to realign the bent edge. Ceramic or diamond sharpening steel is used to gently sharpen the knife.
Oval shaped honing steel with a 30.5 cm long honing part for smoothing the edges of knives.
Oval shaped honing steel with a 30.5 cm long honing part for smoothing the edges of knives.
Sharpi diamond sharpening steel, round shape with 600 grit. Ideal for sharpening dull knives, including those made of hard steel. Durable plastic handle with a hanging loop....
Sharpi diamond sharpening steel, round shape with 600 grit. Ideal for sharpening dull knives, including those made of hard steel. Durable plastic handle with a hanging loop....
Taidea diamond sharpening steel, oval shape. Thanks to the diamond surface, it is also suitable for knives made of very hard steel. Plastic handle, ring for hanging. Length of...
Taidea diamond sharpening steel, oval shape. Thanks to the diamond surface, it is also suitable for knives made of very hard steel. Plastic handle, ring for hanging. Total...
Honing steel with an oval 23 cm long diamond sharpening part, plastic handle and a ring for hanging.
Diamond sharpening steel with an oval 26 cm long sharpening part made of diamond coated steel, plastic handle and ring for hanging.
