Samura, Page 4
Samura kitchen knives are a symbiosis of Japanese and European kitchen knives. Compared to traditional Japanese knives, Samura knives are made of stainless steel and are less fragile, thus eliminating the possibility of breaking the blade. However, at the same time, they retain the excellent cutting properties so typical of Japanese knives. Samura knives are sharpened at an angle of 17 degrees, more than Japanese knives but less than European knives. The blades have a Japanese shape and fine taper from the spine, which gives them their fantastic cutting performance.
Kitchen knives Samura are made of quality Japanese or Swedish stainless steel with a hardness of 58-61 HRC. Mostly used steels are AUS-8, AUS-10, or damascus steel with VG-10 core. The handles are also made of first-class materials such as G10, micarta, ABS plastic.
A kitchen knife with a 12.5 cm long blade of high-quality Japanese stainless steel AUS-8. The G10 handle is solid, durable and pleasant to touch. The universal knife is suitable...
A kitchen knife with a 15 cm long blade of high-quality Japanese stainless steel AUS-8. The G10 handle is solid, durable and pleasant to touch. The universal knife is suitable...
A kitchen knife with a 17 cm long blade of high-quality Japanese stainless steel AUS-8 with a one sided grind. Traditional looking rosewood handle with a black bolster. The...
A kitchen knife with a 17 cm long blade of high-quality Japanese stainless steel AUS-8. Traditional looking rosewood handle with a black bolster. The traditional Gyuto type...
A kitchen knife with a 17.2 cm long blade of high-quality Japanese stainless steel AUS-8. Traditional looking rosewood handle with a black bolster. The traditional Nakiri type...
A kitchen knife with a 23 cm long blade of high-quality Japanese stainless steel AUS-8. Traditional looking rosewood handle with a black bolster. The Tanto Slicer model is ideal...
A kitchen knife with a 27 cm long blade of high-quality Japanese stainless steel AUS-8. Traditional looking rosewood handle with a black bolster. The traditional Yanagiba type...
A Black plastic knife block for kitchen knives. The block is filled with soft plastic rods which won't damage the knife's blade. The block has no fixed holes so you can place...
A set of Samura kitchen knives from the PRO-S model series. Samura PRO-S kitchen knives combine an extremely sharp blade made of Japanese stainless steel AUS-8 and a solid...
A large kitchen knife with a 20 cm long blade of high-quality Japanese stainless steel AUS-8. The composite G10 material handle is solid, durable and pleasant to touch. The...
A large kitchen knife with a 24 cm long blade of high-quality Japanese stainless steel AUS-8. The composite G10 material handle is solid, durable and pleasant to touch. The...
An European type kitchen knife with an 8.8 cm long blade of high-quality Japanese stainless steel AUS-8. The composite G10 material handle is solid, durable and pleasant to...
An exclusive kitchen knife with an 18 cm long blade of high-quality Japanese stainless steel AUS-8. The composite G10 material handle is solid, durable and pleasant to touch....
An exclusive kitchen knife with a 11.5 cm long blade of high-quality Japanese stainless steel AUS-8. The composite G10 material handle is solid, durable and pleasant to touch....
An exclusive kitchen knife with a 14.5 cm long blade of high-quality Japanese stainless steel AUS-8. The composite G10 material handle is solid, durable and pleasant to touch....
Samura Road Block is a magnetic knife holder made of black steel with a strong magnet. It is the pinnacle of knife holder development. Its sleek and modern design saves valuable...
An exclusive orient inspired kitchen knife with a bent 16.4 cm long Tugri-type blade made of Japanese damascus steel (hardness up to 61 HRC). The G10 handle is solid, durable...
An exclusive orient inspired kitchen knife with a bent 15.9 cm long Kayik type blade made of Japanese damascus steel (hardness up to 61 HRC). The G10 handle is solid, durable...
Page 4 of 5 - 101 items total